After a few glass swirls, majestic aromas of vanilla, brown spice, and smoke get released. Delicate hints of cassis float from the glass with absolutely stunning fragrances.

This Cabernet Sauvignon unveils bold flavors of dark plum, framed by chalky tannis that lend structure. It is rounded out with a smokey undertone and a rich, toasty finish.

Wagyu burger topped with melted Gruyere cheese, served alongside truffle fries. Finish with a decadent dark chocolate lava cake.